Graze Classic (1/4 Cow)

The everyday cook’s dream box.
The Graze Classic gives you a little bit of everything — enough to stock your freezer with months of healthy, versatile cuts. Think rib eyes and sirloins for the weekend, ground beef and roasts for the week, and bones for slow-simmered broths.

Skip the grocery store. This is real beef the way it used to be: pasture-raised, ranch-processed, and full of clean protein and flavor. No additives. No question marks. Just honest meat for honest meals.

🍽️ A versatile mix of steaks, roasts, and ground — raised right, ready to cook.

Includes:

* 4–6 Steaks (Ribeye, NY Strip, Sirloin, Filet)

* 2–3 Roasts (Chuck, Arm, Sirloin Tip)

* 30–40 lbs Ground Beef

* 2–3 Packs Stew Meat / Fajita Strips

* 1 Brisket Half or Whole Small Brisket

* 2–3 Bone Packs (Marrow or Soup Bones)

* 1 Pack Short Ribs or Shank Cuts

* 16 oz beef tallow

Freezer space needed: ~4–6 cubic ft
Feeds: 2–4 people for several months
(~90–120 lbs take-home meat)